Artisanal dog ice cream

Artisanal dog ice cream designed as a complementary food, easy to prepare and enjoyable to serve. Simply add water, shake, then freeze to get a practical, delicious frozen dog treat, perfect for hot days.

Preparation is quick and easy:

1. Remove the intact lid from the pot
2. Add 80 ml of water at room temperature
3. Close, shake, then place in the freezer for about 3 hours at -18°C

Usage tip: for an even more pleasant texture, let the ice cream stand for 3 to 5 minutes at room temperature before serving, especially for the most sensitive dogs.

Indicative benchmarks:

• Small dog (< 10 kg): 1/4 to 1/2 pot
• Medium dog (10 to 25 kg): 1/2 to 1 pot
• Large dog (> 25 kg): 1 to 1.5 pots
• Very large dog (> 40 kg): up to 2 pots, to be adjusted according to activity and usual diet

Storage ❄️

After preparation: store at -18°C for up to 15 days

Before preparation: store the intact pot away from heat and humidity

Three recipes have been developed to suit different dog profiles:

🍼 Rice & Coconut: a gentle and digestible recipe, ideal for puppies and dogs with digestive sensitivities

🍍 Pineapple & Ginseng: a refreshing recipe, designed for active dogs after exercise or play

🥕 Yogurt & Purple Carrot: a delicious and comforting recipe, particularly suitable for senior dogs